Bread Baking Guides
I hope you enjoy these guides and make them your own. Javi – Head Baker
What is a Levain?
A levain is an off-spring of your mother starter that has been creating to make a sourdough bread dough. There are so many different words for it, let’s take a look!
Difference between Flours – PART 1
Knowing the difference between flours: whole wheat vs white (all purpose or bread) is nooooooooot that simple, and its something we don’t really know about …
Baking bread without a Dutch Oven
Baking without a Dutch Oven is absolutely doable! Check out my alternative method explained below so you can expand your bread baking knowledge and get …
How to Correctly Shape a Dough
Shaping a bread dough correctly before going inside the banneton or loaf pan is super important! It will determine how nicely it will rise in …
How to Stretch and Fold Sourdough
Properly performing sets of stretches and folds is key in trying to achieve a light and well proofed sourdough bread. Let me show you how and why!
Homemade Croissants – Guide & Videos
Learn how to make homemade croissants with this step by step guide. I’ve broken the process into simple steps to follow! This will allow to make amazing croissants.
Yeast Water – to make an easy sourdough bread!
Finally! Im so happy I finally tried making yeast water as I’ve been wanting to make it for a looooong time now! In case you …
5 Tips to Improve your Sourdough Bread Scoring
Improving my sourdough bread scoring was something I had in mind since the first time I baked a sourdough loaf, and was dissapointed at how …
3 Reasons Why Eating Real Sourdough Bread is Healthy
Yes… sourdough bread is delicious! no doubt about it, but is it healthy? and healthier than normal bread? or is it just a different textured …
Is my Sourdough Starter Dead?
Is my sourdough starter dead? (Probably not – Let’s Check!) If you’ve peeked into your sourdough jar and felt a pang of panic — don’t …
