Online Workshops

Virtual Baking Classes

Please notice there are different class formats! Some are LIVE, others pre-recorded.

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Excellent176 reviews
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Diane Pappas profile picture
Diane Pappas
31 May 2026
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My daughter and I took a sourdough masterclass at Vituperio and it was so fun, so informative and the owner, Javi is lovely, welcoming and loves what she does! We also were given a delicious meal in addition to bread, the dough in a baneton which we made in the class and a starter. I can't wait to start baking! Thanks Javi for a wonderful afternoon!
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Gail Ramsey
11 February 2026
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I had the pleasure of attending a croissant baking class, and it was truly an unforgettable experience. From the very beginning, Carolina, our instructor, set a warm and welcoming tone for the class. She was not only incredibly informative but also made the entire learning process fun and engaging. Carolina's passion for baking was evident in every explanation and demonstration. She broke down each step with patience and clarity, making even the most complicated techniques feel approachable. Her enthusiasm was contagious, and she ensured everyone in the class felt comfortable and encouraged to participate. What stood out most was the hands-on aspect of the class. Rolling, folding, and shaping the dough was both challenging and rewarding. As we worked through the process, I gained a genuine appreciation for the skill and effort involved in creating authentic, flaky croissants. Carolina’s tips and tricks gave me the confidence to try making them at home on my own. Overall, I had a fantastic time. The class was not only educational but also a lot of fun. I left with delicious pastries, new skills, and a deeper respect for the art of croissant making. I highly recommend this class to anyone interested in baking, regardless of your experience level.
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Tanuja Marathe
21 December 2025
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I had an amazing experience at the Vitupero Baking croissant class. This was an excellent, real-time, in-person baking lesson that exceeded my expectations. Javi is an outstanding instructor—knowledgeable, patient, and genuinely passionate about baking. She explained each step clearly and shared professional tips that made the process approachable and enjoyable. After attending the class, I felt confident enough to start baking croissants at home, and they turned out great! If you’re serious about learning how to make croissants properly, I highly recommend this class. Instagram: @vituperio_bread Facebook: @vituperiobread
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Shellie Cavallaro
27 September 2025
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Fun class! Delicious end to a neat experience.
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Andrea Cabrelli
23 August 2025
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Amazing sourdough class! The instructor explained everything so clearly and made the process feel approachable. I left with confidence, a starter, recipes, and a delicious loaf I baked myself. Highly recommend to anyone curious about sourdough!
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Fransheska Rosario profile picture
Fransheska Rosario
4 August 2025
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Best decision I made was going to the sourdough class. I love everything about it from the instructor Javi to the assistant and not to mention the dinner 😋. I will definitely be going back for other classes. I promise you would not regret any class you take with Javi. She would make you feel comfortable.
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Michael Nuzzi profile picture
Michael Nuzzi
23 July 2025
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You'll learn while having fun and making a lot of friends. Javi was wonderful on instructing the class. I plan to take future classes.
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Sharon Christ
2 June 2025
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Excellent class!! Learned a ton of stuff.
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Silvana Spertus
21 April 2025
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Just perfect! An amazing bread baking experience. Finally someone that shares all the nuances that go into baking the perfect sourdough. Thrilled with my results!
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Lisa Makuch profile picture
Lisa Makuch
23 March 2025
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Javi was a wonderful instructor!!! Can't wait to take another class.

October 2025

Only 50 spots.

No experience required. 

Making your own sourdough bread is a life changer! From it’s health benefits to learning a skill. This class covers everything from maintaining the sourdough starter received in the kit to making your 1st loaf with me! Classes are live and will be recorded.

Oct 2025

Pre-order now.

No experience required.

On-Demand Croissant Class will be available in October 2025.

Making croissants is an art & a fascinating experience. Get my e-book and videos to learn how to successfully make this French pastry at home! You will be able to work at your own pace and I will walk you through every step of the way.

Class will be recorded, for those who can’t join live.

In this LIVE virtual class we will be making delicious plain and chocolate croissants!

Class level: This class doesn’t require previous bread baking experience. Please check the tools and ingredients needed when signing up.

Class size: Only 15 spots will be available to ensure a detailed instruction.

In this LIVE virtual class we will be working on your pizza skills and making ricotta from scratch! From learning how to pick ingredients and how to properly mix, shape and bake. 

Class level: No previous experience required. Great as a family activity!

You will be required to do 1 small task on the day of the class to be ready.

FREE - What is a Sourdough Starter?

If you have ever wondered about baking with a sourdough starter – this Free Live Zoom Session is for you!

I will explain what a mother sourdough starter is and talk about how difficult or not it is to have and maintain one. You will be able to understand its health benefits and everything you can do with a starter.  I will answer any questions you might have.

Let’s create your sourdough starter from scratch so you can make your 1st loaf with it! Each day you will watch the lesson and learn everything about sourdough bread baking. The class includes kit with ingredients amd daily communication.

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