In-Person Baking Classes
All our in-person baking classes are hands-on unless otherwise stated.
Classes include: water, coffee, tea, snack upon arrival and meal with baked goods.
Please check out the Frequently Asked Questions section in each class for more information.
Feel free to email to contact@vituperio.com for further questions.
December 2024
Only private events
If you can’t find an available in-person class, please click below to check out my virtual classes!
January 2025
- Date: Friday, Jan 3rd 2025
- Time: 3:00pm to 6:30pm
- Address: 1820 West Point Pike, Lansdale PA
Croissants are a labor of love and in this class you will understand why. We will be doing 3 different types:
Plain, pain au chocolat, ham&cheese!
10 spots available.
- Date: Saturday, Jan 4th 2025
- Time: 4:00pm to 7:00pm
- Address: 1820 West Point Pike, Lansdale PA
Making fresh pasta is not only delicious but so FUN! Classes is very hands-on and we will be making the dough, rolling, shaping raviolis. We will also be making Tiramisu from scratch. The class includes time to sit and enjoy our meal. BYOB
- Date: Saturday, Jan 11th 2025
- Time: 2:00pm to 7:30pm
- Address: 1820 West Point Pike, Lansdale PA
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
15 spots available.
- Date: Thursday, Jan 16th 2025
- Time: 3:00pm to 6:30pm
- Address: 1820 West Point Pike, Lansdale PA
Croissants are a labor of love and in this class you will understand why. We will be doing 3 different types:
Plain, pain au chocolat, ham&cheese!
14 spots available.
- Date: Friday, Jan 17th 2025
- Time: 2:00pm to 7:30pm
- Address: 1820 West Point Pike, Lansdale PA
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
15 spots available.
I will be away from
From Jan 20th to Feb 27th 2025
March 2025
- Date: Thursday, March 6th 2025
- Time: 10:00am to 3:30pm
- Address: 1820 West Point Pike, Lansdale PA
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
15 spots available.
- Date: Friday, March 7th 2025
- Time: 4:00pm to 7:00pm
- Address: 1820 West Point Pike, Lansdale PA
Making fresh pasta is not only delicious but so FUN! Classes is very hands-on and we will be making the dough, rolling, shaping raviolis. We will also be making Tiramisu from scratch. The class includes time to sit and enjoy our meal. BYOB
Only 12 spots available.
- Date: Friday, March 21st 2025
- Time: 10:00am to 3:30pm
- Address: 1820 West Point Pike, Lansdale PA
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
15 spots available.
- Date: Saturday, March 22nd 2025
- Time: 3:30pm to 7:00pm
- Address: 1820 West Point Pike, Lansdale PA
Croissants are a labor of love and in this class you will understand why. We will be doing 3 different types:
Plain, pain au chocolat, ham&cheese!
14 spots available.
April 2025
- Date: Saturday, April 19th 2025
- Time: 2:00pm to 7:30pm
- Address: 1820 West Point Pike, Lansdale PA
In this class you will learn everything about sourdough bread baking! This includes how to use a sourdough starter, maintain it and make healthy, flavorful bread with it.
15 spots available.
Frequently Asked Questions
In person bread baking classes
At Vituperio, our goal is to teach all home-bakers how to succeed at bread baking. Making artisan bread, can certainly be intimidating, and our in-person classes have been designed to make you feel confident, providing the necessary knowledge to succeed beyond class. Each class, is an immersive experience! and it has been carefully created to be hands-on, and to allow you to fully understand the process and technique behind a specific type of bread.
Are walk-ins to in-person classes allowed?
No, each class has been carefully organized considering the amount of attendees registered. Bookings close 24 to 48 hours prior to class date.
Where do in-person classes take place?
Our bread baking studio is located in Lansdale.
What does the class fee include?
All our classes include: professional instructor, snack upon arrival, water, coffee, tea, meal with baked goods. Taking home any leftover baked goods (We always make a lot!).
Are children welcome in class?
Children over 12 years old are welcome in class. They need to be registered and paid for, and need to come an adult that needs to register and pay as well.
Who is the instructor?
Unless otherwise stated, Vituperio’s instructor is Javiera Montoya. She is a professional bread baker – click here to find out more about her and where she has been featured!
What is the cancellation and re-fund policy?
Click here to check out our refund and cancellation policy.